Pink Peppercorns, Schinus molle - PRICE IS PER OZ

PRICE IS PER OZ - Use the drop-down menu to select quantities greater than one ounce.

Pink Peppercorns, known for their vibrant color and delicate, sweet-spicy flavor, are a versatile addition to both culinary and herbal practices. While technically not a true peppercorn, Pink Peppercorns come from the berries of the Peruvian pepper tree and are prized for their unique taste and aromatic qualities. In addition to their culinary uses, Pink Peppercorns are valued for their anti-inflammatory and antioxidant properties. They can be used to support digestion, enhance circulation, and add a flavorful twist to teas, tinctures, and spice blends.

Packaging: Packaged in a resealable bag to maintain freshness.

Precaution: Pink Peppercorns are generally considered safe for use, but consult your healthcare provider before using if you are pregnant, nursing, or have a medical condition. Some individuals may experience allergic reactions, especially if they have sensitivities to other members of the cashew family (Anacardiaceae).